| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 28 of 28 for toasted baguettes
Set aside 1 tablespoon Parmesan cheese. In a bowl with a mixer, beat remaining Parmesan, Neufchatel cheese, sour cream and dill weed until ...
Cut bread with a serrated ... brown. Set aside. (Toast rounds can be stored in ... serve with toast rounds. Makes about 4 dozen appetizer servings.
Preheat oven to 400 degrees. In a bowl, mix together all ingredients. Heap onto bread slices and heat until mixture is puffed and golden, ...
Put oranges and orange juice in food processor for 1 minute on high, add eggs and liquefy. Add milk, Grand Marnier, sugar, peel, vanilla, ...
25. TOAST ROUNDS
Arrange bread slices in a ... degree oven and bake until lightly toasted, about 15 minutes. Let cool; use or package airtight as long as overnight.
Sautee garlic in the 2 ... baguette rounds - toast them with some olive oil ... the ready made toasted crostini that is usually in ... of the store. Enjoy!
* Juliennes are matchstick strips. ... minutes or until toasted. Meanwhile, mix beans, sun-dried ... tops of the toasts. Cover each toast slice ... Value, used in labeling
28. BRUSCHETTA
Slice bread to 1/2-inch thickness and toast. In a medium bowl, ... pieces. If desired, garnish with fresh basil. Serve within 30 minutes. . Twomey
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables