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CHEDDAR AND OLIVE COCKTAIL TOASTS | |
2 c. grated sharp Cheddar cheese 2/3 c. chopped green onion 2/3 c. chopped black olives 2 c. mayonnaise 2 tsp. curry powder (or more to taste) 2 French baguettes, thinly sliced Preheat oven to 400 degrees. In a bowl, mix together all ingredients. Heap onto bread slices and heat until mixture is puffed and golden, about 10 minutes. |
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