Stramboli - Recipes

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Results 1 - 10 of 237 for stromboli

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Make dough first. Combine yeast, warm water and sugar. Mix lightly. Float olive oil on top of yeast mixture. Yeast should stand for 10 to ...

Heat oven to 350°. Let dough thaw. On a floured flat surface, roll out bread dough, oblong; approximately 12 – 14” in length, 7 – 8” in ...

Prepare Bisquick mix. Spread 1/4" in large glass baking pan. Mix all other ingredients together evenly and layer 1/2 over Bisquick mixture. ...

Preheat oven to 375°F. In a small bowl, combine mayonnaise and dressing, reserve. On a work surface, unroll bread dough into thin sheet. ...

Let frozen bread dough thaw, ... with butter. Heat spaghetti sauce and dip slices of stromboli. (Any different mixtures of meat can be used.)

This dish is great as a meal with a nice warm bowl of soup on the side, or a wonderful appetizer as well. You could serve it with some ...

Preheat oven to 375°F. In a small bowl, combine mayonnaise, blue cheese, and hot sauce, reserve. On a work surface, unroll bread dough into ...

On a lightly floured surface, roll dough into an 18x12-inch rectangle. Layer with Swiss cheese, ham, cheddar cheese, mozzarella cheese and ...

Mix flour, oil, sugar, and salt. Combine water and yeast. Gradually add water and yeast to flour mix. Blend well. Knead 2-3 minutes. ...

10. DELI STROMBOLI

1. In bowl, combine 2 cups flour, the yeast and salt. Combine water, oil and honey; stir into flour mixture until soft dough forms. 2. Turn ...

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