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stromboli
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61.
STROMBOLI
Roll dough out thin on lightly oiled counter top, in a rectangle shape. Make a paste with the rest of the ingredients. Mix well and spread ...
Ingredients: 7 (oil .. oregano .. parsley .. yolks ...)
62.
STROMBOLI
Brown hamburger, ham, pepperoni and ... seal edges. Bake at 350 for approximately 30 minutes or until bread is golden brown. Makes 2
stromboli
.
Ingredients: 7 (cheese .. ham .. pepperoni .. sauce .. sausage ...)
63.
STROMBOLI
Unroll pizza crust; spread pizza sauce over crust. Sprinkle on Mozzarella cheese, Parmesan cheese and oregano. Fill pizza crust with ...
Ingredients: 9 (cheese .. egg .. ham .. oregano .. salami .. sauce ...)
64.
PEPPERONI BREAD (STROMBOLI)
Unroll bread. Leave 1 inch border, brush the rest with beaten egg. Sprinkle good amount of Parmesan cheese over the bread then sprinkle ...
Ingredients: 7 (cheese .. ham .. salami ...)
65.
STROMBOLI
Brown sausage, drain. Spray 6 squares of aluminum foil with cooking spray. Place open bun on foil and spread with Pizza Quick. Divide ...
Ingredients: 6 (buns .. cheese .. sausage ...)
66.
STROMBOLI BREAD
Thaw bread overnight. Spread out on cookie sheet. Mix and spread ingredients, (except meat & cheese) on dough. Cover with cheese and meat ...
Ingredients: 10 (cheese .. dough .. oil .. oregano .. parsley .. pepperoni ...)
67.
EASY STROMBOLI
Unroll pizza dough into a 10 by 14-inch rectangle. Mix remaining ingredients and sprinkle on to dough leaving a 1-inch border on all sides. ...
Ingredients: 4 (cheese .. dough ...)
68.
HAM AND CHEESE STROMBOLI
Unroll dough on greased cookie sheet. Place ham to 1/2 inch from edge of dough. Sprinkle onion, bacon and cheese on top of ham. Roll it up ...
Ingredients: 5 (bread ...)
69.
STROMBOLI SANDWICH
Cut lengthwise slice off top of bread. Scoop out center to form a shell. Place half the cheese on bottom of shell. Fill with meat and ...
Ingredients: 5 (bread .. cheese .. pieces .. sauce ...)
70.
STROMBOLI
From bakery obtain 1 pound ... the day the
stromboli
is made. Smash out bubbles ... additional 15 minutes until brown. The dough should not rise.
Ingredients: 7 (cheese .. ham .. proscuitta .. sausage ...)
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