1 can refrigerated pizza crust dough
2 c. shredded pizza blend cheese
1 c. cooked crumbled meat (your choice)
1 c. chopped veggies (your choice)

Unroll pizza dough into a 10 by 14-inch rectangle. Mix remaining ingredients and sprinkle on to dough leaving a 1-inch border on all sides. Roll up jelly roll style and pinch the edges and seam to seal.

Bake at 400°F for 35 minutes. Slice and serve!