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STROMBOLI | |
1 or 2 loaves frozen bread dough 1 pkg. shaved turkey 1 pkg. dried beef 1 pkg. pepperoni 1 pkg. mozzarella cheese 1 pkg. cheddar cheese 1 jar (or can) spaghetti sauce Let frozen bread dough thaw, then roll out dough. Chop meat and layer on center of bread dough. Top with cheese. Roll dough, forming a long tube shape. Lay on cookie sheet. Bake at 350°F for 25-30 minutes. When done, brush loaf with butter. Heat spaghetti sauce and dip slices of stromboli. (Any different mixtures of meat can be used.) Submitted by: Jean Gilmore |
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