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Results 1 - 10 of 183 for stock shells
1. EMPANADAS
Preheat oven to 375°F. Sift ... Stir in tomatoes, stock and remaining ingredients. Simmer for ... 188.9IU Vitamin A, 4.5mg Vitamin C, 2.6mg iron.
Puff pastry patty shells can be found in the ... and simmer for 5 minutes over very low heat. Serve hot in baked patty shells. Makes 4 servings.
*Lobster stock: Add 3/4 tsp lobster ... reduce by half. Add heavy cream and reduce until thickened. Serve over the crab cakes. . Lindenbaum MD
Once-a-year expensive but freezes well ... FISH OR SEAFOOD STOCK: this is best prepared ... fish bones, and shells from crabs, shrimp, and occasionally ... the rice. Serves 12.
Brown sausage and garlic over ... 5 minutes. Add stock and water. Simmer 1 hour ... tender. Serve hot with diced avocado and tomato as garnish.
6. GUMBO
In a large Dutch oven, ... shrimp and return shells to the stock for later use. Refrigerate shrimp ... boiled rice in soup bowls. Serves 6 to 8. .M
Heat 4 tablespoons of olive ... then add chicken stock and reduce to a simmer. ... with Pasta, Noodles, Rice or, best of all, savory dumplings.
Instead of using 1 pound neck bones, may use smoked pork hocks and use 1 3/4 pounds. Place the beans in a 4 quart pot and add water for ...
In a heavy based saucepan ... cook longer or stock will begin to sour. Remove ... each side (without shells) then remove and allow ... 4 as an entree.
Melt butter in a large ... Add the chicken stock and bring to a boil. ... the heavy cream. Simmer 5-10 minutes. Adjust salt and pepper to taste.
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