Results 1 - 10 of 117 for sticky yeast rolls

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In a medium Pyrex measuring ... a cup, sprinkle yeast over lukewarm water and stir ... Punch dough down. Roll out to 15 x 10 ... warm. Yields 15 rolls.

Combine milk, shortening, sugar and ... to lukewarm; Combine yeast with water and stir. Add ... rise until double. Roll out dough to 15x10-inch rectangle. ... aside while preparing "sticky" baking sheet. Combine melted ... minutes or until brown.

Gradually mix and knead all ... you like. Cinnamon rolls, parker house, etc. Let ... degrees 15-20 minutes, or until lightly brown. Serve warm.

Place rolls in a buttered bundt pan. ... bread. Let stand in a warm place overnight. Then bake at 375 degrees for 20 minutes the next morning.

Beat until smooth. Mix in ... divide into halves. Roll 1 half into rectangle, 12 ... 30-35 minutes. Set rolls on top rack in oven. ... baked, bottom side up.



In large bowl, sprinkle yeast and 1/4 cup sugar over ... cinnamon and sugar. Roll dough into a 15 x ... brown. Immediately invert rolls onto platter. Serve warm.

Roll dough: In a large mixing ... cup flour with yeast, salt and sugar. In ... stir together. Arrange rolls on mixture. Cover and let ... minute and remove pan.

In 13"x9" pan, combine brown ... flour, sugar, salt, yeast and egg at low speed ... minute. Press or roll dough in a 15"x7" rectangle. ... Cut into 20 rolls. Press rolls cut side ... brown. Cool 5 minutes.

Makes two 9 x 13 inch pans of rolls. Blend together and let ... caramel in pans. Let rise and bake at 350 degrees for 35 minutes or until brown.

Activate yeast until frothy in warm water ... divide in half. Roll into 12x8 inch rectangle. Brush ... with pecans. Place rolls in pans. Cover and let ... pans. Yield: 24 rolls.

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