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Tip: Try german sausage for more results.
Results 1 - 10 of 19 for smoked german sausage
In a 12-inch skillet over ... until tender. Add sausage and cook about 4 minutes ... Makes 4 servings. NOTE: Turkey sausage may be substituted.
Brown meat and onion in ... hours. Add sliced smoked sausage and the tomatoes and green ... in the pot. Serve with corn bread and fresh salad.
Place beer and bay leaves ... or pot. Cook sausage 1 1/2 hours at medium ... corn-on-the-cob and clams. Cook for additional 30 minutes. Serve in bowls.
Cook peas, vegetables and seasonings ... mill. Add chopped ham, cream, stock, sliced sausage and simmer for 30 minutes. Add salt if necessary.
Put meat and chopped onion ... full amount of salt is usually used, but if your sauerkraut or smoked sausage is overly salty, then use less salt.
In a 12 inch skillet ... until tender. Add sausage and cook about 4 minutes ... longer. Makes 4 servings. NOTE: Turkey sausage may be substituted.
Drain cabbage leaves and pat dry. Mix rice, sausage meat, onion, salt and pepper. ... hill. (Kraut, cabbage roll, chops or hock, kraut and sausage)
Mix all ingredients except Swiss cheese. Place in casserole dish and cover. Bake at 350 degrees for 25 minutes. Sprinkle cheese onto ...
Peel and cube potatoes. Set aside. Combine sauerkraut, sausage, dressing and parsley. Add ... casserole and bake 5 minutes more. Serves 5 people.
Cut potatoes into thumb sized ... until tender. Add sausage, heat, stir occasionally. Drain kraut ... top surface. Do not stir. Cover and heat.
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