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Results 1 - 10 of 23 for slush fruits freeze

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Combine sugar and water in ... trays with mixture. Freeze until firm. Remove cubes from ... mixture before freezing. FRUIT SLUSH: Fill a glass with ... serve. Makes 1 serving.

Remove sugar/water mixture from heat. Add juices. Freeze in ice cube trays and ... the thickness of "slush" you like. You can ... in a punch bowl.

All fruits are to be cut in ... quart). Place in freeze - stirring occasionally during first ... and serve in slush consistency. May be refrozen several ... remain nice and white.

Dissolve sugar in water. Add fruit and fruit juices. Freeze until slushy, about 6 hours, ... To serve, combine slush and ginger ale. Yield: 32 one cup servings.

Mix all ingredients together and ... Occasionally stir to keep from freezing solid. The punch should partially freeze for a slush type consistency.



Quench summer thirsts deliciously with this sparkling fruit drink shown in the 10 ... fruit mixture to Freez-N-Save Container. Apply Seal and freeze overnight or up to 2 ... spoon across frozen slush mixture and spoon about 3/4 ... or 4 (14-ounce) servings.

Mix all ingredients. Freeze at least 14 hours. Take ... thaw. Serves 12 to 16. Suggest freezing in 2 to 3 small containers instead of 1 large.

Thaw frozen fruit; do not drain. Place ... fruit mixture to Freez-N-Save container. Apply seal and freeze overnight or up to 2 ... spoon across frozen slush mixture and spoon about 3/4 ... 4 (14 ounce) servings.

Dissolve sugar in hot water. ... Mix together and freeze in 9 x 13 inch ... overnight to freeze hard. Thaw to slush consistency before serving.

Blend in blender the 3 ... juice. Stir well. Freeze, but stir several times ... process. To serve use 1/2 cup slush mixture and 1/2 cup 7-Up and stir.

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