Sausage Peppers Potatoes - Recipes

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Results 1 - 10 of 1,180 for sausage peppers potatoes

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1. SAUSAGE, POTATOES AND PEPPERS

Brown sausage in large skillet over high heat. Add sliced potatoes cut in half. Add chopped onion. Add green peppers, sliced 1 inch. Cover, ... rolls or garlic bread.

2. SAUSAGE, PEPPERS & POTATOES

Preheat oven to 350 degrees. Combine potatoes, sausage, peppers and onions in 12 x ... potatoes are tender, stirring occasionally, about 50 minutes.

3. SAUSAGE, PEPPERS AND POTATOES

In 12-inch skillet, heat oil ... heat and brown sausage. Remove sausage; cut into ... Reserve drippings. Add peppers and cook, stirring frequently, 2 minutes. Add potatoes and onion soup mix, blended ... and potatoes are tender.

4. SAUSAGE, PEPPER AND POTATO SKILLET

Step 1: Brown sausage on all sides in a ... green and red peppers, potatoes, water and black pepper. ... minutes on until potatoes are tender.

5. SAUSAGE, PEPPERS, ONIONS & POTATOES

Spray skillet with Pam, add to skillet sausage topped with peppers and onions, cover and cook ... vegetable, 3 tablespoons sauce, 1 starch, 1 cup salad.

6. SAUSAGE, PEPPER & POTATO SKILLET

1. In very large skillet or Dutch oven, brown sausages over moderate heat, remove and ... stirring occasionally until potatoes are fork tender.

7. POTATOES WITH ONIONS, PEPPERS, SAUSAGE

Preheat oven to 450 degrees. ... and shake until potatoes are evenly coated. Empty potatoes ... discard bag. Lay sausages on top. Bake, stirring occasionally, ... desired with chopped parsley.

8. SAUSAGE, PEPPERS AND POTATOES

Fill large roasting pan with desired proportions of Italian sausage (cut in chunks) thickly sliced unpeeled potatoes, onions and green peppers. Sprinkle generously with olive ... 1/2 hours. Stir frequently.

9. SAUSAGE, PEPPER, POTATO SKILLET

In large skillet, brown sausage on all sides. Drain off ... 15 to 20 minutes until potatoes are fork tender. Serves 4. 680 calories per serving.

10. SAUSAGE, PEPPER AND POTATO SKILLET

In large skillet, brown sausage on all sides. Drain off ... Cover and simmer over low heat about 15-20 minutes or until potatoes are fork tender.

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