Sauces for Roast Beef - Recipes

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Results 1 - 10 of 670 for sauces for roast beef

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1. BELLE'S BEEF ROAST WITH BARBECUE SAUCE

Heat butter in a heavy ... handles. Brown pot roast in hot butter/oil over moderate ... partially tender. Slice beef and serve with barbecue sauce. ... the gas grill, too.

2. ROAST TENDERLOIN OF BEEF WITH MUSTARD SAUCE

1. Rub the soy sauce all over the beef and let sit for 30 minutes. Season with the ... the oven and roast the tenderloin for about 20 ... serve hot. 6 servings.

3. BEEF ROAST IN PINOT NOIR SAUCE

Preheat the oven to 275°F. Trim the roast of excess fat. Add 1 ... 275°F oven. Roast for one hour per pound of ... saucepot, stir together beef broth and 1 cup Pinot ... and shallots and serve.

4. ROAST TENDERLOIN OF BEEF WITH WILD MUSHROOM SAUCE

In a small saucepan cook ... a roasting pan roast it in a preheated 500 degree oven for 25 minutes, or until a ... it with the sauce. Serves 8.

5. FAST BEEF ROAST WITH MUSHROOM SAUCE

Tie roast with heavy string at 2 ... 130 degrees F. for rare. Do not overcook. Remove ... Note: A boneless beef rib eye roast will yield ... and the green onion.

6. SAUCE FOR ROAST BEEF

Mix 2 tablespoons apple juice ... 5 minutes longer. Roast beef at 325 degrees for about 35 minutes per pound. ... mixture for last 30 minutes.

7. SOUR CREAM AND MUSHROOM SAUCE OVER ROAST BEEF

Saute mushrooms in butter; mix in flour. Add remaining ingredients and warm over heat. Serve with roast beef.

8. ROAST BEEF WITH MUSHROOMS IN WINE SAUCE

Heat 1 tablespoon butter in ... golden brown. Add beef, wine and increase heat, ... shells. Serves 6. (Excellent quick way to use leftover roast.)

9. BEEF OR VENISON ROAST SAUCE

Brown onion; add remaining ingredients. Simmer 30 minutes. Tear roast apart with forks and add ... This is enough sauce for 2 1/2 pounds meat.

10. KALUA SAUCE FOR BEEF OR PORK ROAST

Mix all ingredients. Pour over meat and cover with foil. Bake at 325 degrees for 3-4 hours. This is enough sauce for a 5-10 lb. roast.

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