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Results 11 - 20 of 670 for sauces for roast beef
Sprinkle ginger, meat tenderizer and garlic salt and liquid over roast. Put in Tupperware and let set overnight. Cook on the grill.
Preheat the oven to 500 ... over the meat. Roast the fillet, uncovered, for 22 minutes. Remove from the ... the rich taste of Roquefort Cheese!
Melt the butter in a ... boiling point, stirring steadily. Cook over low heat 10 minutes. Add the beef, heat and taste for seasoning. Serves 4.
In a skillet, melt butter ... heat. Saute onion for 5 minutes. Add mushrooms and ... simmer 10 minutes. Add beef and heat through. Yield 4 servings.
Heat oil and butter in ... heat and simmer for 15 minutes. If too thick, ... cup water. Put roast in large roaster pan and ... for a large crowd.
Heat and serve with beef. Makes about 1 1/2 cups.
Melt butter. Add celery and ... water, Worcestershire sauce and mustard. Simmer these ingredients. Add salt and pepper, then sliced roast beef.
Melt 1 stick butter in small pan. Add: Mix well, heat gently. Serve hot.
19. ROAST BEEF SAUCE
Beat whipping cream in chilled bowl. Fold in horseradish and salt. Makes 2 cups.
Simmer 10 minutes, stirring occasionally.
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