Results 1 - 10 of 70 for sauce pound cake

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Stir sugar and cocoa over low heat for 2 minutes. Add melted butter and blend. Add milk, stirring constantly. Boil rapidly for 1 minute.

Beat butter at medium speed ... 15 minutes. Remove cake from pan and let cool ... a slice of pound cake on dish and spoon sauce diagonally over cake.

Heat oven to 350°F. Grease and flour 12 cup Bundt cake pan. Beat all ingredients except Raspberry sauce in large bowl on low ... 1 1/3 cup sauce.

In small saucepan combine sugar, ... Boil 1 minute. Remove from heat; stir in almond extract. Serve warm over pound cake slices. Makes 1 1/3 cups.

Combine butter, sugar and half ... rum. Serve warm sauce over each slice of cake. Cook butter, sugar, cornstarch ... warm over each slice of cake.



Dissolve soda in buttermilk; set ... and floured tube cake pan. Bake approximately 1 1/2 ... pour the following sauce over the top. SAUCE: 2 ... and pour over cake.

Remember: Do not preheat oven and save 2 tablespoons cake batter for butter sauce. Cream butter and cheese ... last. Pour into pound cake pan sprayed with Bakers ... Serve with butter sauce.

Cream shortening and sugar. Add ... minutes. Top with sauce. Mix all ingredients. Boil ... Pour over hot cake. Put back in oven ... from pan at once.

Bake at 325 degrees for 55 to 60 minutes. 1 tbsp. orange juice 1 lg. pkg. yellow instant pudding mix 1 c. Cool Whip Sm. sour cream Mix and ...

Mix all ingredients in single ... dribble the following sauce. Melt butter. Add powdered ... and a few drops of milk to make thin enough to pour.

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