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Results 61 - 70 of 70 for sauce pound cake
Combine oil, sugar and eggs; ... and pour on sauce. Combine ingredients and bring to a boil. Cook 20 minutes. While hot, pour onto cooled cake.
In large bowl combine sugar, ... Prick holes in cake after it is done and pour batter sauce over it. Combine all ingredients ... out on cake platter.
Heat oven to 325 degrees. ... rum. Immediately after cake is removed from oven pour 1/2 of sauce mixture around edge of pan. ... Store cake tightly covered.
Mix first 3 ingredients. Add ... Stick top of cake with toothpick. Pour sauce over cake immediately after you ... cake after you get it on plate.
Grease and flour a 10 inch Bundt or tube cake pan. Place geranium leaves face ... warm. Refrigerate leftover sauce and reheat in double to ... lemon verbena or rosemary.
Cream butter, shortening and sugar ... minutes at 325 degrees. Serve with a sauce made from parts of orange liqueur and Elmer's Goldblick Sauce
Cream butter on medium speed ... fluffy. Add 2 pounds sugar and vanilla. Continue creaming ... is done when cake layer springs back when touched ... topping with chocolate sauce on the bottom. Serve with sauce on top.
Combine softened cream cheese, butter, ... desired. Can be served with fresh fruit, ice cream or sauces. Especially good with warm lemon sauce.
69. HEATH BAR CAKE
Make cake according to directions. Pound frozen Heath bars into small ... Slowly add butterscotch sauce to whipped cream. Slice cooled ... with Heath bars. Refrigerate.
70. ALMOND CAKE
TO MAKE CAKE: In mixing bowl, combine ... sour cream, 1/2 pound butter and oil. Mix until ... To make raspberry sauce: Set aside a few ... gently until slightly thickened.
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