Results 1 - 10 of 99 for bisquick cheese puffs

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Prepare Puff Bowl (below). Cook and stir ... plate. (Do not spread up the side.) Bake until puffed and dry in the center, 35-40 minutes, cool.

Form into balls. Bake 20 minutes at 350°F.

Preheat oven to 350 degrees. Mix sausage, cheese, and Bisquick until blended. Shape into balls. ... lightly browned. Makes approximately 48 puffs.

Brown sausage; drain, crumble and cool. Add cheese, Bisquick and water until blended with ... for 12-15 minutes. Makes approximately 120 puffs.

Heat oven to 400 degrees. ... to boiling. Add Bisquick and stir over low heat ... refrigerate 2 hours. Add to crust right before serving. Serves 6 to 8.



Heat oven to 325°F. Spray ... and salt until smooth. Stir in broccoli and cheese. Pour into dish/casserole. Bake 1 hour. Makes 6 servings.

Mix all ingredients. Cover and refrigerate for 8-12 hours. Heat oven to 350 degrees. Grease 2-quart casserole. Pour mixture into casserole. ...

Mix Bisquick, mayonnaise, and egg together. ... a 450 degree oven on an ungreased cookie sheet until puffy and golden brown, about 10 minutes.

Heat oven to 450 degrees. Mix baking mix with mayonnaise and egg. Stir in ingredients from one of the variations below. Spread about 1 1/2 ...

Remove casing from pepperoni. Spoon meat into large bowl. Add cheese, Bisquick, water. Mix well with ... minutes or until puffs are brown. Cool on wire rack.

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