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Results 31 - 40 of 99 for bisquick cheese puffs
Heat oven to 350 degrees. Lightly grease 2 quart casserole. Beat eggs with hand beater. Beat in baking mix and milk until smooth. Stir in ...
32. ZUCCHINI PUFF
Squeeze extra moisture from zucchini. Add eggs, Bisquick, onion, cheese, parsley, garlic, zucchini, oregano, ... brown and knife comes out clean.
Mix all ingredients. Cover and refrigerate. Heat oven to 350 degrees. Grease 2-quart casserole; pour mixture into casserole. Bake until ...
34. BROCCOLI PUFF
Heat oven to 325 degrees. ... in broccoli and cheese. Pour into casserole dish. ... comes out clean, about 1 hour. Serve immediately. 6 servings.
35. BROCCOLI PUFF
Preheat oven to 325 degrees. ... in broccoli and cheese. Pour into souffle dish. ... clean. About 1 hour. Serve immediately. Makes 6 servings.
36. BROCCOLI PUFF
Heat oven to 325 degrees. ... in broccoli and cheese. Pour into souffle dish. ... 6 servings. Corn or spinach can be substituted for broccoli.
37. BROCCOLI PUFF
Heat oven to 325 degrees. ... in broccoli and cheese. Pour into baking dish. ... comes out clean, about 1 hour. Serve immediately. 6 servings.
Heat oven to 425 degrees. ... melted. Stir in Bisquick, salt, pepper until bubbly. ... golden brown, 20 minutes. Let stand 5 minutes before serving.
39. "ZUCCHINI PUFF"
Mix all together, place in greased oblong dish. Bake at 350 degrees for 30 to 40 minutes. Cut in squares.
Mix all ingredients; cover and refrigerate. Heat oven to 350 degrees. Grease 2 quart casserole; pour mixture into casserole. Bake until ...
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