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Results 1 - 10 of 160 for crab water chestnut
Combine all ingredients. Chill and serve with crisp crackers.
Combine all ingredients. Chill 6 to 8 hours. Serve with crisp crackers.
Preheat oven to 350°F. Chop artichoke hearts, garlic, water chestnuts, crab and put into a large ... and then cooked the next day if desired)
Mix first 7 ingredients together until smooth. Add crab meat, chopped green onions, and chopped water chestnuts. Cook frozen spinach with ... bread or crackers. .
Bake in shallow dish at 400 degrees until cheese bubbles. Serve hot. Toast - to go with dip: Sliced French bread (sliced finely), toasted; ...
Combine rice, green pepper, celery, onion, and chestnuts. Place in buttered 2 ... seafood or imitation crab can be substituted for the ... the shrimp and scallops.
Mix soup with milk and mayonnaise. Add remaining ingredients (except rice). Layer rice in buttered casserole. Cover with seafood mixture. ...
8. ANGEL CRAB
Melt butter over medium heat; ... until peppers lighten. Layer crab meat on top; cover and remove from heat until crab is warm. Serve over rice.
Cook pasta in boiling salted water, according to package instructions. ... mustard. Add spaghetti, crab, eggs (water chestnuts and pimientos, if using). Toss ... through. Makes 6 servings.
Combine rice, green pepper, celery, onion and chestnuts. Place in buttered 2 ... large pieces of crab and scallops around edge of ... degrees for 25-30 minutes.
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