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Results 31 - 40 of 160 for crab water chestnut
Mix all ingredients together in large casserole dish. Bake at 350 degrees for 30 minutes and serve.
Combine all ingredients except 1/2 cup bread crumbs, butter and parsley. Put into 2 quart casserole and top with left over crumbs. Bake at ...
33. CRAB WONTONS
Mix cream cheese, crabmeat, water chestnuts, onions and soy sauce. ... times for 3 minutes, drain. Serve with hot mustard or sweet and sour sauce.
34. CRAB-SWISS BITES
Combine crab, onion, cheese, mayonnaise, lemon ... each with 2 or 3 slices of water chestnuts. Bake at 400°F for 10 to 12 minutes. Makes 30.
35. CRAB SPREAD
Mix together at least 12 hours before serving. Excellent on all kinds of crackers.
Cut crablegs in 1-inch pieces. ... is thickened. Add crab pieces and water chestnuts. Mix everything together and ... cooked rice. Makes 4 servings.
37. CRAB CASSEROLE
Combine everything and top with the reserved 1/2 cup crumbs and dot with butter. Bake for 30 minutes at 350 degrees.
Melt butter in large skillet ... Remove cartilage from crab meat. Add to sauce along with water chestnuts. In an ovenproof casserole, ... baking time 10 minutes.
Beat cream cheese at high ... and hot sauce; beat well. Stir in green onions, water chestnuts and crabmeat. Yield: 4 cups. Serving Size: 1/4 cup.
40. CRAB SWISS BITES
Combine crab, onion, cheese, mayonnaise, lemon ... few slices of water chestnuts. Sprinkle with paprika. Bake ... until lightly browned. Makes 30.
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