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Results 1 - 10 of 41 for german casseroles
I put this recipe together ... for your inner German! Peel and cut up ... last and spread over whole top. Bake at 350°F for 45 minutes. . A. Walsh
Mix all ingredients except Swiss cheese. Place in casserole dish and cover. Bake at 350 degrees for 25 minutes. Sprinkle cheese onto ...
Peel and cube potatoes. Set aside. Combine sauerkraut, sausage, dressing and parsley. Add potatoes and mix together. Spoon into 9 or 10 ...
Cook noodles, drain. Arrange layers of noodles, cottage cheese and sour cream in baking dish. Season each layer with salt and pepper; dot ...
Pour sauerkraut into casserole and spread around. Sprinkle with rice, then onion, salt and pepper. Break up beef and spread on top of ...
Cook noodles as directed, drain and set aside. In medium bowl combine first seven ingredients. Shape into 1" meatballs. Brown meatballs ...
Fry sausages according to directions on package. Fry bacon in skillet until crisp and remove from pan. Saute onions and celery in bacon ...
Boil potatoes and carrots for 20 minutes. Saute onion in oil, add ground beef and cook until no longer pink. Spray a 2 1/2 quart size ...
Pour sauerkraut into casserole. Sprinkle with rice, then onion, beef (or pork), salt and pepper and tomato sauce. Bake at 350 degrees for ...
Mix sauerkraut, pepper and sugar together in 1 1/2 quart dish. Cut bacon slices in 1 inch pieces and mix slightly with sauerkraut. Bake at ...
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