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THREE CHEESE HAM PUFF | |
6 eggs 3/4 c. Bisquick baking mix 1 c. milk 1 c. creamed cottage cheese 8 oz. Monterey Jack cheese, cut into 1/2 in. cubes 1 (3 oz.) pkg. cream cheese, cut into 1/4 in. cubes 1 (2 1/2 oz.) pkg. smoked, sliced ham, snipped 1/4 tsp. salt Mushrooms (optional) Heat oven to 350 degrees. Lightly grease 2 quart casserole. Beat eggs with hand beater. Beat in baking mix and milk until smooth. Stir in remaining ingredients; pour into casserole. Bake until knife inserted near center comes out clean (50 to 55 minutes). Let stand about 10 minutes before serving. Serves 6 to 8 people. |
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