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Results 11 - 20 of 70 for sauce pound cake
*Lobster stock: Add 3/4 tsp ... 6-8 evenly sized cakes. If the cakes do ... reduce until thickened. Serve over the crab cakes. . Lindenbaum MD
Preheat oven to 350°F. In ... into squares. Put sauce ingredients in a small saucepan. ... chocolate chips are melted. Serve over cooled squares. .
Heat oven to 325°F. Spray ... in center of cake comes out clean. Cool on ... Top with strawberry sauce and whipped cream topping. Blend ... minutes or until smooth.
Line a baking sheet with ... into 6 crab cakes (about ½ cup each) and ... splatter. Serve immediately with tartar sauce or a squeeze of lemon.
Beat butter until soft and ... done. Variation: Chocolate Pound Cake. Substitute 2 1/2 cups ... extract. Amaretto Chocolate Sauce: Combine first 4 ingredients ... temperature over pound cake.
In a small bowl combine cake mix, 1 egg, butter and ... and top with sauce and whipped cream. 12- 15 servings. Cool. ... until ready to serve.
Cream butter in a large ... beating well. Add pound cake mix, and beat at medium ... with Mint Fudge Sauce. Yields 1 8-inch cake. ... Yields 2 1/2 cups.
Bring sauce ingredients to boil and add ... off heat. Pierce cake deeply and pour sauce slowly ... Serving number depends on size of pound cake.
Cream Crisco, butter, and sugar. ... pan. Bake at 325 degrees for 1 1/2 hours. Top with sauce. Melt butter; add sugar and pineapple. Mix well.
20. APPLE POUND CAKE
Combine the oil, sugar and ... degrees for 1 hour and 25 minutes. Cool and pour on sauce. Cook all ingredients about 15 minutes. Pour on cake.
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