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Results 1 - 10 of 23 for russian dill pickles
Either slice or quarter cukes ... with onion and dill and some carrots for color. ... Obstacles are what you see when you take your eyes off the goal.
Heat bring to boiling point, ... packed with washed pickles, fresh dill, garlic to taste, and ... sometimes seals don't stay sealed. Ready in 4 weeks.
Boil the above ingredients together. Let cool while packing pickles. Put dill head, slice of onion, and ... Bathe jars in hot water for 5 minutes.
Wash and slice cukes into ... head of fresh dill. Combine remaining ingredients. Bring ... cover contents of jar; fill to within 1/2 inch. Seal.
Boil and pour over cucumbers. Put a clove of garlic and dill in bottom of jar. Let stand in hot water for 30 minutes.
Boil vinegar, water, salt and ... Pack some fresh dill heads into jar on bottom ... quart jar of pickles. Pour over the boiled ... until water is cool.
Heat to boiling. Cut pickles lengthwise. Let stand in cold ... (pack tightly). Put dill, onion, and garlic in ... water is cold. Yield: 2 quarts.
Wash and cut cucumbers into ... 1 head of dill. Pack in the cucumber ... cucumbers. Process in boiling water bath for 10 minutes. Makes 2 quarts.
Slice cucumbers lengthwise, put dill in bottom of jars, pack ... alum the size of a pea may be added to each jar. Boil for syrup for 5-6 quarts.
Cu t cucumbers lengthwise to ... and pack with dill. Put onion on top. ... and pour on pickles. Seal. Process. Leave in ... processed in until cold.
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