Cherry Crumb Topping Pie - Recipes

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Results 1 - 10 of 216 for cherry crumb topping pie

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1. CRUMB TOPPED CHERRY PIE

Drain cherries, reserving 1 1/4 ... dry ingredients for topping and cut in butter until ... over cherries. Bake at 400 degrees for 30 minutes.

2. CHERRY YUM-YUM

Place cracker crumbs in bottom of large dish. Put chopped pecans on top of crumbs. Mix sugar and ... Cool Whip. Spread cherry pie filling on top of Cool ... until ready to serve.

3. CHERRY CHEESE DESSERT

Crust: Double recipe on back of graham cracker crumb mix. Put into 9 by ... Spread evenly over cooled crust. Top with one can of cherry pie filling.

4. CHERRY DESSERT

Combine graham cracker crumbs, sugar and melted butter. ... over cooled graham cracker crust. Spread cherry filling over cream cheese mixture.

5. CHERRY-YUM-YUM

Mix crumbs in melted butter, set aside. ... cheese. Mix whipped topping according to package instructions, add ... remaining crumbs on top; chill for several hours before serving. Serves 8-10.

6. CHERRY YUM-YUM

Combine cracker crumbs and butter. Line 9x13 dish ... and vanilla. Whip topping mix with cream; fold into ... over cracker crumbs. Top with cherry filling. Add remaining cream cheese ... remaining crumbs. Refrigerate overnight.

7. CREAM CHEESE CHERRY DESSERT

Melt butter and combine with graham cracker crumbs, sugar and cinnamon. Pat ... Refrigerate until cool. Spread cherry pie filling over top. Chill.

8. CHERRY APPLE CRUMB PIE

Drain cherries reserving 1/2 cup ... Stir in reserve cherry juice, cherries, and applesauce. Let stand 15 minutes. Pour into pie shell. Bake at 425 degrees ... and sprinkle with crumb topping. Return to oven and ... that do not burst.

9. BING CHERRY PIE

Mix Eagle Brand milk, lemon ... into graham cracker crumb pie shell. Sprinkle top of pie with graham cracker ... or more hours before serving.

10. CHERRY YUM-YUM

Combine cracker crumbs, 1/2 cup sugar and ... cup sugar, dessert topping mix and cold milk. Spread ... mixture. Spread on cherry pie filling. Add remaining cream cheese mixture. Top with remaining crumbs. Refrigerate several ... serving. Yield: 12 servings.

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