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Results 91 - 100 of 216 for cherry crumb topping pie
Mix graham cracker crumbs, butter and nuts in ... minutes. Cool, spread pie filling over top; refrigerate until ready to serve. Serves about 15-18.
Mix together as for crumb crust and pat into pie pan. Save 1/4 cup of mix to sprinkle on top. Use 1 can cherry pie filling or following recipe: ... whipped cream, or plain.
Mix all ingredients in a ... it looks like pie dough. Then pat out in ... like graham cracker crumbs. 1 (8 oz.) pkg. cream cheese 2 cans cherry or blueberry pie filling Beat ... Whip mixture on top of crust then the pie ... cracker crumbs on top.
Drain cherries, reserving 1/2 cup ... minutes. Pour into pie shell top with crumb topping below: bake at 400 degrees ... are size of large peas.
Heat oven to 425 degrees. Line the pie shell with a double thickness ... cool while making crumb topping. Combine flour, sugar, salt ... cinnamon to the cherry pie filling. Pour the pie ... brown. Cool and serve.
Place 1 cup crumbs in buttered 9 x 13 ... and whipped cream; top with remaining crumbs. Chill in refrigerator. Packaged whipped topping may be substituted for whipped cream. Yield: 8 servings.
Roll enough graham cracker crumbs to fill bottom of 6 ... cracker crust. On top of that pour cherries. In ... and place in ice box for 1 hour.
Mix these 3 together for bottom layer. Put crumbs in 9x13 inch pan. Cool ... to 2 cans cherry pie filling (or blueberry) Spread marshmallows ... nuts (optional) on top.
Mix 1 cup crushed graham crackers into crumbs with 3 tablespoons sugar and ... Cool Whip. Spread the pie filling over the top. Chill for 3 hours.
Mix together. Reserve 1 cup. Spread remaining crumbs in large pan (9 x ... Spread on crumbs. Top 1/2 of torte with 1 can blueberry pie filling - other half with cherry pie filling - or your ... nuts to reserved crumbs.
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