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Results 1 - 10 of 17 for mini pecan tarts

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Soften butter and cream cheese. ... Press into small tart pans with thumb. Mix together. ... 325°F for 25-30 minutes until shell is light brown.

Cream together butter and cheese. ... inside of each mini tart cup. Beat 2 eggs slightly ... Put some chopped pecans in bottom of each tart ... degrees for 30 minutes.

Mix butter and sugar. Stir ... evenly into tiny tart shells or muffin cups. Bake ... sugar. Stir in pecans. Spoon into shells. Top ... minutes. Makes 4 dozen.

Mix above well and chill ... 3/4 c. chopped pecans 1 egg 1 tsp. vanilla ... to top. Bake 325 degrees approximately 30 minutes. Cool and remove.

Let the cream cheese and ... half of the pecans among pastry lined cups. Add ... for 25 minutes or until fillings sets. Cool and remove from pan.



Soften butter and cream cheese ... into a small tart pan. Combine all ingredients and ... Sprinkle with extra pecans. Bake at 325 degrees for 25 minutes.

Mix together and shape into ... small balls in mini muffin pans. Press in middle ... crust. Pour filling in each cup and bake 25 minutes at 325°F.

Mix dough ingredients together and ... refrigeration, shape dough into mini tart shells and add filling ingredients ... degrees for 30 minutes.

Sprinkle chocolate chips and nuts ... butter, Karo syrup and vanilla together. Pour over pecans and chips in shells. Bake 350 for 15 to 20 minutes.

Mix together cream cheese, butter, flour, using your hands until dough forms a ball. Break into 24 balls, place each in baking tin ...

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