Results 1 - 10 of 35 for rice-a-roni shrimp

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Sauté Rice-a-Roni in oil in skillet with ... bell pepper and shrimp until golden brown. Add 2 ... and simmer 20 minutes. Serves 4. . Burroughs

This was a quick recipe. ... what it is. Rice-a-Roni has even gone up. I ... of frozen cooked shrimp was thawing in tepid water ... and happy Saturday! -Watters

Beat eggs with soy sauce; add sprouts, onions, celery and meat of choice. Spoon onto hot griddle to make a 4 to 6 inch patty; brown, flip ...

Boil shrimp in 2 quart saucepan for ... until done. Cook Rice-a-Roni as directed on box. Add ... little water to rice to make moist. Serves 4.

Prepare Rice-a-Roni according to package directions. Cool. Stir curry into mayonnaise. Mix all ingredients.



Saute bell peppers, onions, and ... excess butter. Prepare rice as directed on box, reducing ... gone; add raw shrimp, tossing them though mixture. ... it will be done.

Cook Rice-A-Roni as directed; cool. Add remaining ingredients. Chill.

Prepare shrimp in boiling bag per instructions ... small pieces and add to mixture. Prepare Rice-A-Roni as on box; serve shrimp mixture over rice.

Combine rice-vermicelli mix and butter in ... and 1/2 of Rice-A-Roni seasoning packet. (Discard the other ... of leaves. Thaw shrimp or imitation crab. If using ... lettuce cup. Serves 12.

Prepare shrimp and mix with your finished rice. Thaw shrimp in cold ... sauce and a dash of sugar. Mix well. It is ready to serve 4 or 6 servings.

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