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Results 1 - 10 of 97 for raisin cake lard
Boil together 5 minutes. Cool. Soak raisins in warm water until plumped. ... consistency as a cake mix. Add nuts, if desired. ... touched lightly with fingertips.
Preheat oven to 350°F. In ... sift together: Add apple-raisin mixture and 1 cup chopped ... hour or until cake tests done. Please Note: No eggs, no butter, no milk.
Grandma used to send this cake overseas to my father during ... Boil sugar, water, lard, raisins, salt and spices for ... comes out clean. . Orem
4. EGGLESS CAKE
Cream sugar and lard, butter or shortening together ... Stir in nuts, raisins and fruits. Bake in any ... minutes. This was my mother's recipe.
Stew the raisins in 2 cups water for ... Cream together the lard and sugar. Sift the spices ... 45 minutes in 375 degree oven in an oblong pan.
Cream sugar and shortening in ... eggs, spices and raisins. Dissolve baking soda in ... greased and floured cake pan and bake in 350 ... and beat until smooth.
Boil brown sugar, 1 1/4 cups water, shortening, raisins and spices for 3 minutes. ... degree oven for 50 minutes or until done. Needs no frosting.
Stew the raisins in the water for 15 minutes, then add the remaining ingredients, except walnuts. Add the walnuts. Bake at 350°F for 1 hour.
9. WAR CAKE
Bring raisins, water, sugars, lard and cinnamon to a boil, ... 9 x 13 cake pan at 350°F for 30 to ... or until a toothpick comes out clean.
Combine sugar, water, lard, raisins, cinnamon, cloves and salt. ... of drop cookies. Put into loaf pans and bake at 325 degrees for 50 minutes.
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