Results 1 - 10 of 112 for quick beef stew

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Mix Lipton soup with 4 ... brown the ground beef and drain. Add ground beef and can of mushroom soup to pot and heat through for 5 more minutes.

In saucepan, combine beef, vegetables, soup and seasonings. ... desired, add the reserved vegetable liquid to thin the stew. Yield: 4 servings.

Put beef cubes in large pan or ... at 275 degrees. Dumplings can be placed on top last 1/2 hour. Can also be put in crock pot on low 8-10 hours.

In saucepan, cook beef and onion until meat is ... until vegetables and noodles are tender. Season with salt and pepper. Yields: 6 to 8 servings.

Peel and cut potatoes into quarters. Scrape and cut carrots long way. Peel and dice onion. Dust met with flour, put all into a 1 1/2 to 2 ...



Brown meat in shortening in a heavy saucepan; add onion, green pepper and salt. Pour in soup, cover and simmer about 45 minutes or until ...

Brown meat in microwave and cook onion in microwave. Place in 5 quart Dutch oven on medium heat and cook on top. Pour in 2 cans whole ...

Trim fat from meat; cut into 1 inch cubes. Combine meat and flour in a zip-top plastic bag; close bag and shake. Coat a 5 or 6 quart ...

Drain vegetables; save liquid. Combine ... stir constantly. Stir in vegetables and beef. Cover; cook over low heat about 10 minutes. 4 servings.

In large saucepan, combine all ingredients except peas. Simmer, covered, 20 minutes. Add peas and cook 15 minutes or until vegetables are ...

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