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Results 1 - 10 of 150 for porcupine balls
In a large bowl, mix ... Shape into small balls. Combine tomato soup and ... in a large covered pot for 30-40 minutes or until cooked through.
Although she has been gone ... and a half balls and fry until light brown ... yes, and some veggies help to keep mom's everywhere happy. er Bunny
My mom gave me this ... 1 to 2-inch balls. Arrange in a large ... Bake, covered, at 350°F for 1 hour. Serve with mashed potatoes and coleslaw.
1 hour from start to ... 15 (1 inch) balls. Broil until brown. In ... meatballs, cover and simmer gently for 20 minutes, stirring a few times.
Combine beef, rice, egg, onion, salt, 1/4 cup tomato soup and Worcestershire sauce; mix thoroughly. Form into meatballs using about 2 ...
Combine ground beef, rice, salt ... Form into small balls about 1 1/2" in diameter. ... until visible rice is very tender. Yield: 8 porcupines.
Crumble bread and soak in ... Shape into 8 balls and place in greased casserole ... juice over the balls and bake at 350°F oven (preheat).
Mix all ingredients together in large bowl. Form into small meatballs (about 8 or 9). Pour another 1 1/2 cups tomato sauce over meatballs. ...
Heat oven to 375 degrees. ... Shape into meat balls and place in a 2 ... and pour over meat balls. Cover tightly. Bake 45 minutes or until done.
Combine ingredients for sauce. Bring ... Combine ingredients for porcupines and mix well. Form into balls about 1-1/2 inches in diameter. ... degrees for 1 hour.
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