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PORCUPINE MEAT BALLS | |
1 lb. hamburger, uncooked 2/3 c. minute rice 1 egg 1/2 c. tomato sauce 3/4 tsp. salt 1/2 tsp. black pepper 2 tsp. Worcestershire sauce 2 tsp. onion flakes or 1/2 c. chopped onion Mix all ingredients together in large bowl. Form into small meatballs (about 8 or 9). Pour another 1 1/2 cups tomato sauce over meatballs. Cover with foil and bake 1 hour at 350 degrees. |
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