Pork Chops Mexicana - Recipes

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Results 1 - 5 of 5 for pork chops mexicana

1. PORK CHOPS A LA MEXICANA

Brown pork chops. Remove from pan. Pour ... covered. Serve with mashed potatoes. Yummy! Steak or chicken breasts may be substituted for pork chops.

2. PORK CHOPS MEXICANA

Brown chops and arrange in a 9 ... remove from oven. Sprinkle chops with cheese and arrange pepper rings on top. Cover and finish cooking. Serves 6.

3. PORK CHOPS MEXICANA

Heat oven to 350 degrees. Season chops and dredge in flour, then ... green pepper on top as garnish. Bake for 15 minutes or until chops are done.

4. PORK CHOP MEXICANA

Sprinkle chops with salt, brown on both ... Cover with a lid. Bake at 350 degrees for 1 hour. Put cheese and pepper on chops and bake 15 minutes.

5. PORK CHOPS MEXICANA

Brown chops and arrange in a 9x13x2 ... green pepper slices over surface of chops and rice. Cover and cook another 10 minutes. Serves 6 people.

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