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Results 1 - 10 of 95 for picked pineapple
Mix all ingredients together and bake in long loaf or round cake pans at 325 degrees for 20-25 minutes. Let cool before icing. Mix all ...
Makes 3 layers. Bake 30 minutes at 350 degrees. Cool. Mix together pineapple, vanilla pudding and Cool Whip. Ice cold cake.
Mix eggs, oil, cake mix, ... frosting. Mix pudding mix with pineapple juice and add Cool Whip and spread on cooled cake and keep refrigerated.
Mix 4 minutes. Pour into 3 (8 inch) round cake pans. Bake at 325 degree oven until done (about 22 minutes) Mix all ingredients and frost ...
Combine. Bake at 350°F for 30 minutes in layers. Cool and ice. Beat together.
Mix all ingredients together in bowl. Bake 3 layers at 325°F for 25 minutes. Let cool thoroughly and frost. Mix together and spread on ...
7. PARTY PICKS
Make slits in bologna. Put ... cheese, pickles into small chunks. Drain pineapple. Put a chunks of each on a party toothpick. Arrange on a platter.
Combine cake mix, eggs, oil and oranges. Beat well. Pour into 3 (9-inch) cake pans, greased and floured. Bake at 350°F for 30 minutes. ...
Drain oranges; save juice. Mix ... minutes or until pick inserted into center comes out ... FROSTING: Stir together pineapple with juice and pudding mix. ... at least 4 hours.
10. PEA PICKING CAKE
Mix and bake at 350°F in 3 or 4 layers. Let cool. Mix together and frost cake.
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