| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Did you mean peach pickle?
Results 1 - 10 of 12 for peaches picked
Cream shortening and sugar. Beat in eggs, water and pumpkin. Add dry ingredients and nuts. Pour mixture into greased wide-mouth pint jars ...
Place all of ingredients in blender container. Cover. Blend on high speed until ice cubes reduce to small pieces and mixture is well ...
Peel, grate and weigh the ... Take ripe Freestone peaches; pare, stone and quarter ... it. Let it stand 10 minutes, skim it again and strain it.
4. FRUIT PIZZA
Stretch cookie dough to cover ... circles to make design. Optional glaze: Mixture of 1/2 cup apricot or peach jam and 2 tablespoons hot water.
5. TRIFLE
Cut pound cake into bite size pieces. Layer beginning with cake, followed by fruit and then Cool Whip. Repeat and end with Cool Whip. ...
Drain peaches, set aside. Beat eggs, ... topping. Arrange peaches on top. Spread topping over peaches. Bake at 350 degrees for 50 to 55 minutes.
Layer pineapple, pears, ham and oranges in glass dish. Mix pie filing and poppy seed. Spread over top of layered ham and fruit. Chill. ...
8. BEAN POT
Drain juice from two #2 cans of red kidney beans and place in a bean pot. Mix all following ingredients except bacon strips and pour over ...
Mix all ingredients together and pour over skinned chicken. Bake at 350 degrees for 1 hour, covered. Bake at 400 degrees for 15 minutes, ...
Combine cheese and walnuts. Spread ... chicken roll. Chill. Cut each stack in 8 wedges. Top each slice with peach slice. Secure with toothpick.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables