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Results 1 - 10 of 39 for peach blue berry cobbler
Mix peaches and blueberries. Sprinkle with 1/2 cup sugar. Melt 1/2 cup butter in large casserole. Mix 1 cup flour, 3/4 cup sugar and 2 ...
Combine peaches and blueberries in a bowl. Add 1/2 cup sugar, 1 teaspoon vanilla to fruit; stir well. Pour into a baking dish. In a ...
Preheat oven to 350°F. Melt ... and browns. Note: Sometimes I add about 1 1/2 to 2 cups of water to the fruit to keep the cobbler from being dry.
Combine blueberries with the lemon ... aside. Sprinkle the peach slices with the brown sugar ... spatula. Dab the cobbler dough on top, smoothing it ... golden. Yields 8 servings.
Place pie crust in deep casserole dish. Put a layer of peaches, a layer of blueberries, a layer of peaches and then blueberries. Combine ...
Melt butter in a 2 1/2 quart baking dish. Set aside. Combine flour, 3/4 cup sugar, and baking powder; add milk, and stir until blended. ...
Melt butter in pyrex dish. Mix flour, sugar, milk and vanilla. Then pour over butter. Add fruit to top, then sprinkle with cinnamon. Bake ...
Combine flour, salt, baking powder, and 1 cup sugar. Slowly stir in milk. Melt butter in 8 x 8 x 2 inch pan. Pour batter over melted ...
Stir together sugar and cornstarch in a small saucepan. Add orange juice. Cook and stir until thick and bubbly. Add peaches and ...
Heat oven to 375 degrees. Arrange the peaches and blueberries in ungreased 8x8x2 inch baking dish. Sprinkle with lemon juice. Mix 2/3 cup ...
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