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Results 1 - 10 of 96 for oriental casserole
Brown the meat with the onion and celery. Drain excess fat. Mix in vegetables, soy sauce, soup, and broth. Stir in rice. Pour evenly into ...
This recipe is eaten at ... my home. This casserole is very healthy and full ... butter over crackers. Bake at 375°F for 25 minutes. Serves 6 to 8.
Brown hamburger with onions and ... cabbage. Place in casserole dish in layers, beginning with ... potatoes the last 10 minutes of baking time.
Sauté in butter the onion, bell pepper and celery and set aside. In large mixing bowl, combine the soup, mayonnaise, milk and soy ...
Combine all ingredients and bake in a greased 13 x 9 pan at 350°F for 45 minutes. Great for potlucks or taking to friends.
Preheat oven to 375 degrees. ... 1 1/2 quart casserole. Sprinkle over chopped green ... bubbly. Vegetables should still be crisp. Serve with rice.
Brown hamburger with onions and ... cabbage. Place in casserole dish in layers layer of ... creamed potatoes the last 10 minutes of baking time.
Saute onion and celery; remove ... into 9x13 inch casserole dish and bake 30 minutes ... leave plain and still bake 20 minutes more, uncovered.
Preheat oven at 375°F. Brown ... remaining ingredients and hamburger to soup mixture. Put in casserole dish. Cover and cook until mixture is done.
Mix all and pour in baking dish. Top with grated cheddar cheese and crushed potato chips. Bake 20 minutes at 325°F.
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