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Results 41 - 50 of 96 for oriental casserole
Heat oven to 325 degrees (slow medium). Roll meat in flour; brown in hot fat over medium heat; stir in rest of ingredients. Pour into 2 ...
Combine all ingredients in 10 x 13 inch baking dish. Sprinkle paprika on top. Bake at 350 degrees for 30-35 minutes.
Mix soup, mayonnaise and broth. Combine with all other ingredients. Bake covered at 350 degrees for 30 minutes. Uncover and bake 15 more ...
Preheat oven to 350 degrees. Combine first 3 ingredients. Saute onion, celery, mushrooms in butter. Mix chicken, water chestnuts, almonds. ...
Mix vegetables with 2 cans cream ... soup. Place in casserole. Bake at 350 degrees, 35 minutes. Top with onion rings - bake 15 minutes longer.
Brown meat with onion and green pepper in uncovered skillet. Remove any excess fat. Add cooked macaroni, water chestnuts, pimento, soup, ...
Or 1/2 cup each rice ... directed. Cook onion in butter until tender. Mix all together. Bake in 1 1/2 quart casserole for 309 minutes at 350 degrees.
Brown and drain meat. Add all vegetables and simmer 10 to 12 minutes while cooking water, sugar, ginger, cornstarch and soy sauce until ...
Brown ground beef with onion and green pepper in uncovered skillet. Remove grease. Add cooked macaroni, water chestnuts, pimento, soup, and ...
1. Combine pork, celery, onion and garlic in 2-quart casserole. Microwave at HIGH until ... pepper is tender, 2 to 3 minutes. Makes 4 servings.
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