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Results 1 - 10 of 381 for canned raspberries
In a large mixing bowl ... best overnight. We can never wait that long, got ... She said I could share this with the world. We are lucky. . Reed
2. PINK PUNCH
Combine first 3 ingredients and ... sugar-rimmed glasses with citrus wedges or mint. If the weather is warm, this can be served over cracked ice.
In a cocktail shaker, shake well over crushed ice. Strain mixture into a chilled glass filled with whole ice cubes.
Combine raspberry gelatin with package ... of the fresh raspberries. Stir into the gelatin. ... set. Serve topped with whipped cream and berries.
5. QUICK COOLER
Mix first 4 ingredients in large bowl. Add water gradually, stirring until dissolved Add extract, food coloring and pineapple-orange juice. ...
Boil together. Fill sterilized jars with washed raspberries, fill with water and sugar mixture, seal and cold pack 20 minutes.
Mix together all frozen juices. Add the 8 cans of water. Refrigerate until ready ... and top other half up with ginger ale. Add ice, if desired.
Preheat oven to 350°F. Line 18 muffin cups with liners. In bowl, with mixer on medium-low speed, beat cake mix, 1-1/3 cups water, egg ...
Dissolve jello in hot fruit juice (from both fruit cans) and while still hot ... Place in refrigerator long enough to "set" then serve as dessert.
Dissolve Jello in hot water. Add remaining ingredients. Place in a 9 x 13 inch pan. Chill until firm. Spread topping on firm salad. ...
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