Canned Raspberries - Recipes - Page 6

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Results 51 - 60 of 381 for canned raspberries

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51. HOLIDAY PUNCH

Note: Put sherbet in last, to add foam to punch.

52. CHRISTMAS PUNCH

Mix liquids in punch bowl and float ice cream or sherbet on top.

53. CRANBERRY GELATIN MOLD

Combine gelatin and hot water. Stir until dissolved. Stir on cranberry sauce. Add walnuts, pineapple and grapes. Pour into a 6 cup mold or ...

54. HOLIDAY CRANBERRY SALAD

Combine ground cranberries and sugar. Dissolve Jello in boiling water; stir in syrup. Add cranberry mixture. Chill until partially set. ...

55. HOLIDAY PUNCH

Combine 1/2 pint of cranberry juice with strawberries; freeze in a ring mold. Just before serving, combine sherbet, cranberry juice, ...

56. STAIN GLASS JELLO

The day before, prepare the raspberry, orange, and lime gelatin separately, using 1 cup boiling water and 1/2 cup cold water for each ...

57. SLUSHY WEDDING PUNCH

Mix lemonade, orange juice, water, nectar and strawberries. Freeze 2 to 3 hours ahead so it will still be partially frozen when carbonated ...

58. CRANBERRY BUFFET SALAD

Crush cranberry sauce with fork. Pour hot water over gelatin, stir to dissolve. Add cold water and cranberry sauce. Chill until mixture ...

59. WEDDING PUNCH

Combine punch, pineapple juice, and orange juice, add 7 Up and sherbet just prior to serving.

60. SPARKLING RASPBERRY PUNCH

Combine raspberries, sugar, and 1 quart ... for garnish. About 35 (3 ounce) servings. Great as a Christmas punch, bridal shower or open house.

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