Results 51 - 60 of 96 for oriental casserole

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Brown beef, onion, celery. Add other ingredients and bake in casserole 1 1/2 hours at 350 degrees. Sprinkle nuts over top before serving.

Fry sausage, drain and crumble, ... chestnuts and pimento. Add more water if needed. Bake at 350 degrees for 30 minutes. Bake in a 2 quart casserole.

In large Dutch oven cook beef, celery, onions and green peppers until much is brown. Add 3 cups water, bring to boil. Combine cornstarch, ...

Combine all ingredients and put in 3-quart casserole. Bake 45 minutes in 350 degree oven.

Cook brown and white rice ... 1 1/2 quart casserole. Cook onion and celery ... bake at 350 degrees for about 20 minutes or until hot. Serves 8.



Saute mushrooms, onion and celery ... greased 2 quart casserole until all liquid is absorbed, ... (A delightful blend of flavors.) (Serves 8.)

Brown beef in butter. Add ... Add the rest of ingredients. Bake 1 or 1 1/2 hours in 325 degree oven. Stir occasionally. Makes a large casserole.

Combine chicken, rice, celery, onions, ... 1 or 2 casserole dishes. Melt butter. Sprinkle cornflakes ... in 350 degree oven for 30-35 minutes.

Place all ingredients in large bowl except potato chips and mayonnaise and sherry. Mix mayonnaise with sherry and add to above, gently ...

Brown hamburger. Add onion, soups, ... rice. Pour into casserole dish. Bake 1/2 hour, then ... bake 1/2 hour longer in moderate oven, 350 degrees.

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