Tip: Try chicken legs for more results.
Results 1 - 10 of 28 for orange chicken legs
Preheat oven to 375°F. Spray ... medium heat, add chicken, cook turning, for 3-4 ... Mix well. Add orange juice and pineapple juice, mix ... B12, 29.4mg Vitamin C.
Ingredients: 13 (basil .. bits .. cinnamon .. drumsticks .. honey ...)
Zesty orange gives an unexpected twist on classic grilled chicken featuring BUSH’S® Sweet Mesquite Grillin’ ... used with permission. 'S® BEANS
Ingredients: 14 (beans® .. juice .. legs .. oil .. salt .. sugar ...)
Preheat oven to 350°F. Place the chicken in a single layer in ... mix together the orange juice, honey, Worcestershire sauce, and ... fork tender. Serving Size: 4
Ingredients: 7 (dry .. honey .. orange .. salt .. sauce ...)
Preheat oven to 400 degrees. ... ziplock bag. Place chicken in bag and evenly coat. ... remaining mixture over chicken. Bake for 30 min. Enjoy!
Ingredients: 3 (legs .. marmalade ...)
Brown chicken in pan or electric skillet. Cut lemon, orange, and lime in half. ... This is easy, delicious, and a healthy, low cholesterol dish.
Ingredients: 9 (lemon .. lime .. orange .. paprika .. parsley ...)
In large screw-top jar, combine all ingredients except chicken and glaze. Cover and shake ... honey and 1/2 teaspoon dry mustard. Makes 6 servings.
Ingredients: 11 (glaze .. juice .. oil .. peppercorns .. salt .. sauce ...)
Heat oil. Brown lamb cubes, ... 45 minutes. Add orange and rind. Thicken with 2 ... Entree: Serve with a salad and "Killer Chocolate Dessert"!
Ingredients: 9 (broth .. oil .. orange ...)
Mix soup, rice and orange juice thoroughly and place in ... dish. Top with chicken and sprinkle on Parmesan cheese. ... degrees for 2 1/2 hours.
Ingredients: 6 (juice .. rice .. soup ...)
In large screw-top jar, combine all ingredients except chicken and glaze. Cover and shake ... honey and 1/2 teaspoon dry mustard. Makes 6 servings.
Ingredients: 11 (glaze .. juice .. oil .. peppercorns .. salt .. sauce ...)
Preheat oven to 375 degrees for orange glaze, in a small bowl ... Loosen skin on chicken legs; stuff orange bread mixture ... pilaf. Makes 4 servings.
Ingredients: 13 (bread .. leaves .. legs .. marmalade .. onion .. orange ...)