Cut peppers into 12 wedges. Slice onion into 1/2 inch thick; separate ... continue cooking until onions are translucent. Meanwhile, place Italian ... to medium-high; add wine to deglaze pan, scraping up ... 2 to 3 minutes.
You can serve this with ... and a yellow onion. Smash cloves of garlic and dice finely. Layer cabbage, onions, oil and vinegar in ... crunch to mine. :)