| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 165 for no cook chocolate frosting
Combine ingredients in a medium sized heavy-bottom saucepan. Cook until mixture forms a soft ... until lukewarm. Beat until spreading consistency.
Mix sugar, cocoa, and cornstarch ... water and salt. Cook on high heat until thick. ... Cover top of frosting with Saran Wrap or wax ... or 2 layer cake.
Mix first 3 ingredients together, ... milk, and vanilla. Cook on low heat, stirring constantly, ... thicken. Pour on cake and even out with a knife.
Bring to a boil and boil 1 minute from the time it bubbles good. Add vanilla and spread on cake.
Next time you have a ... a rich dark chocolate frosting try this it's easy as ... butter and chocolate; cook over low heat until chocolate ... mixture reaches spreading consistency.
Mix all ingredients in saucepan, ... is well blended. Cook over low heat, stirring constantly. ... to spreading consistency. Frosting will begin to crystalize and ... when ready to spread.
Cook first 6 ingredients until thick, then stir in coconut, nuts and vanilla. Frost cooled cake.
Combine all ingredients together except ... cold water to speed cooling. Add vanilla, then beat frosting until it reaches spreading consistency.
Mix brown sugar, milk, butter and salt and chocolate. Bring to a boil and cook about 3 minutes. Add syrup ... vanilla; spread on cooled cake layers.
Combine sweetened condensed milk, water ... Mix well. Add chocolate. Cook over rapidly boiling water, stirring ... thick. Cool. Stir in vanilla.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables