| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 45 for sizzling foods
Works with all brands of air fryers. Peel and devein shrimp. Remove seeds from chili. Finely slice garlic, chili pepper and shallot. Mix ...
Cook rice and keep warm. Saute vegetables in oil until crisp and tender. Add sausage and season to taste. Heat thoroughly. Mix in 1/2 cup ...
Blend steak sauce and picante sauce. In non-metal dish, pour marinade over steak. Cover; chill at least 2 hours, stirring occasionally. In ...
Melt butter with Worcestershire sauce in skillet. Add ground beef patties; cook until done. Season to taste with salt and pepper. Serves 4 ...
Cook rice and keep warm. Saute vegetables in oil until crisp and tender. Add sausage and season to taste. Heat thoroughly. Mix in 1/2 cup ...
Preheat oven to 400. Grease large stainless steel or aluminum platter. (I use broiler pan.) Rub fish with salt. Arrange on platter. Make ...
Shell (retain tails), rinse with ... tablespoons oil and stir-fry it with prawn, asparagus, mango and gravy. Serve mango prawn on a sizzling hot pan.
Cook rice and keep warm. Saute vegetables in oil until crisp and tender. Add sausage and season to taste. Heat thoroughly. Mix in 1/2 cup ...
Peel and clean raw shrimp. Mash garlic with salt. Add remaining ingredients. Cover shrimp with marinate for 3 to 4 hours. Preheat gas grill ...
Prep: Skin, bone and cut the chicken breast into julienne strips. Rice: In a large heavy saucepan or Dutch oven, combine rice and water ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables