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Results 1 - 10 of 95 for home made nuts bolts
Heat the oven to 250°F. ... Add cereal and nuts and mix until uniformly coated. ... stirring every 15 minutes. Spread out on paper towels to cool.
Preheat oven to 300 degrees. Sprinkle seasonings over cereals in large bowl. Pour melted butter over all. Bake in large pan for 40 minutes, ...
Mix oil, garlic and Worcestershire ... pan mix cereals, nuts and pretzels. Pour butter mixture ... oven for 2 hours, stirring every 15 minutes.
Melt butter, add salt, garlic salt and Worcestershire sauce. Pour over dry mixture slowly to coat each piece. Bake 250 degrees for 2 hours, ...
Place all cereals and nuts in a large roasting pan. ... oven to 250 degrees. Bake for 1 hour. Remove from oven and spread on paper towels to cool.
Put above ingredients in saucepan and melt. Mix in big roaster with 40 ounce can of peanuts, stick pretzels broken in small pieces, small ...
Heat oven to 275°F in ... 2-inch. Mix cereal, nuts, croutons and pretzel sticks. ... 45 minutes, stirring occasionally. Yields 8 cups snack.
Mix cereal, nuts and pretzels in a large ... been mixed together) over cereal mixture. Mix well. Bake at 250°F for 2 hours. Stir every 15 minutes.
Add. Mix well. Let stand overnight.
10. NUTS & BOLTS
Mix all ingredients together, except Spanish peanuts. Cook at 200 degrees for 2 hours, stirring every 15 minutes. The last 15 minutes, add ...
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