NUTS AND BOLTS 
3 sticks butter
1 lg. tbsp. of onion salt
1 lg. tbsp. of celery salt
1 lg. tbsp. of garlic powder
1/4 c. or more of Worcestershire sauce

Put above ingredients in saucepan and melt. Mix in big roaster with 40 ounce can of peanuts, stick pretzels broken in small pieces, small box Cheerios, small box Rice Chex.

Bake at 225 degrees covered for 45 minutes. Stir about every 15 minutes. Bake 30 minutes longer uncovered cool. Store in closed container.

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