NUTS AND BOLTS 
6 tbsp. butter
4 tsp. Worcestershire sauce
1 tsp. salt
2 cups Crispix cereal
3 cups Cheerios
2 cups thin pretzel sticks

Heat the oven to 250°F. Melt butter in a large shallow pan over low heat. Stir in Worcestershire sauce and salt. Add cereal and nuts and mix until uniformly coated. Spread on cookie sheets and heat in oven for 45 minutes, stirring every 15 minutes. Spread out on paper towels to cool.

Submitted by: Daisy S

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