Results 1 - 10 of 15 for praline fudge

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Boil sugar, water, syrup and salt to soft, firm ball stage (about 5 minutes). Add vanilla, pecans and butter. Beat until mixture starts to ...

Caramelize 1 cup sugar in skillet. Combine 2 cups sugar and cream in medium saucepan; bring to a boil. Pour caramelized sugar very slowly ...

In heavy saucepan combine evaporated ... Spread over peanut butter fudge layer. Chill until firm (about 2 hours). Makes about 3 1/4 lbs. fudge.

Prepare brownie mix, bake per directions in 9x13 inch pan. Prick top with fork after baking and drizzle liqueur over. Let cool and then ...

Cream together butter, sugar and brown sugar until well blended. Beat together yolks, salt and vanilla; add to butter mixture. Stir in 1 ...



Mix butter and cookie crumbs. Press into 9-inch deep pie plate and freeze 30 minutes. Spread chocolate sauce over bottom. Spread on ...

Prepare brownie mix and bake according to package directions in a 13 x 9 x 2-inch pan. Prick top of warm brownies at 1-inch intervals, ...

Combine graham cracker crumbs, sugar ... Spread half of fudge topping over ice cream; sprinkle ... and freeze. Spread pralines and cream ice cream evenly ... one 9 inch pie.

Place the chocolate wafers on ... crust. Allow the pralines and cream ice cream to ... top. Drizzle the fudge topping in between the whipped ... 12 hours before serving.

Mix baking powder with 2 ... Cool, frost with Praline Fudge Frosting. Mix and cook until ... too quickly, thin with cream a tablespoon at a time.

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