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Results 51 - 60 of 165 for no cook chocolate frosting
Beat egg whites in small ... to cool. Spread raspberry jam on one layer, top with Fluffy Frosting. 12 servings (0.39 grams fat, 154 calories).
Mix together. Bake at 350 degrees for 35-40 minutes.
Combine flour and sugar in ... minutes. Leave in pan, frost while hot. Melt butter, add powdered sugar and cocoa. Add milk and vanilla. Frost cake.
Sift together flour, sugar, soda ... 350 degrees. Then frost with the cooked coconut frosting. Combine above ingredients over medium or low heat. Cook about 12 minutes (watch carefully ... Will cover 9"x13" cake.
Sift all dry ingredients. Cream ... for 40 minutes. Cook sugar, milk and cocoa over ... minutes. Remove from heat, add butter and powdered sugar.
Heat oven to 350 degrees. ... boiling water on chocolate in small bowl, stirring until ... Fill layers and frost top with: Mix sugar, milk, ... 1 quart saucepan. Cook over medium heat, stirring occasionally ... pecans. Beat until frosting is of spreading consistency.
In mixing bowl, beat the ... in batter and cook on full power for 5 ... Let cool, then frost. Kraut makes cake super ... sugar, butter, and chocolate. Gradually add the vanilla. Beat until smooth and fluffy.
Melt chocolate in 1/2 cup boiling water. ... make a paste. Cook very slowly to a thick ... to thicken to correct consistency. A family favorite.
Melt chocolate in 1/2 cup boiling water. ... 40 minutes. Cool. Frost top and between layers with Coconut Pecan Frosting. Combine 1 cup evaporated ... in a saucepan. Cook over medium heat 12 minutes, ... sides of the cake.
Melt chocolate in 1/2 cup boiling water. ... 40 minutes. Cool. Frost top and between layers with Coconut Pecan Frosting. Cook over medium heat 12 minutes, ... frost sides of cake.
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