Mints Red Green - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 1 - 10 of 180 for mints red green

1 2 3 4 5 6 7 8 9 10 11 12 Next

1. MUTTON PULAO

For The Mutton Curry: Firstly, ... Add vertically slit green chillies and stir well. Add ... well. Add salt, red chilli powder, turmeric powder, coriander ... coriander leaves and mint leaves. Add yogurt and mix ... Serve hot with raita!!!

2. PEPPERED BLUEBERRY SALSA

This lively condiment is great on lamb, salmon or tortilla chips. In a medium bowl combine all ingredients; blend gently. Cover and ...

3. GOURMET BEAN SALAD

Refrigerate at least 2 hours before serving to allow flavors to marry. NOTE: Any combination of fresh herbs works well with this recipe. I ...

4. DANIKA'S POTATO SALAD

You may add as much ... in the Fenugreek, mint leaves, green gram dhal (if desired), chick peas, scallion, onions (preferably red onions), red kidney beans, coriander ... in the sauce. ENJOY!!

5. MIDDLE EASTERN CUCUMBER SALAD

1/4 teaspoon freshly ground black ... feta, herbs, and/or green onion, sprinkle them evenly over ... until ready to serve. Makes 4-6 servings.

6. PINEAPPLE, MANGO & CUCUMBER SALSA

Cut all ingredients in small diced; mix well, adjust seasoning. Chill to marinate and marry flavors. Good with white fish.

7. SALMON STEAKS WITH YOGURT AND GINGER SAUCE

Combine all marinade in a ... serve, place salmon filets on 4 plates; spoon yogurt sauce on top. Garnish each filet with lime wedge and mint sprig.

8. CREAM CHEESE MINTS

Mix cream cheese, mint extract and food coloring until ... if necessary. Place mints on a cookie sheet covered ... the refrigerator up to 5 days.

9. COUSCOUS SALAD (TABOULLEH)

Combine ingredients mix well and refrigerate overnight. to serve: mound salad on lettuce leaves (Romaine). Amount of vegetables can vary ...

10. TABOULE

Soak wheat germ for 20 ... minutes. Cut all greens and tomatoes fine. Mix oil, lemon and salt. Taste. Optional: to add more, oil, lemon and salt.

1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables